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FEBRUARY 16th | south by pacific northwest | 5 pm | We are bringing a little Southern heat to a February night with music from Nashville transplant Jordan Hull (Woodsman Tavern) and bites from Mississippi native Chef Andrew Gordon. This duo coupled with the release of our 2018 Rosae is sure to be an evening en fuego. DUE TO THE UPCOMING GUST OF WINTER, THIS EVENT IS BEING RESCHEDULED.

MAKERS MARCH | EVERY SUNDAY IN MARCH | 1 pm - 4 pm | We had so much fun with our Holiday Maker’s Bazaar that we are sliding back the door on our barrel room and hosting a Maker every Sunday in March. Come sip some wine, peruse the wares and support small business. Line up of vendors to be announced soon.

MARCH 16th | WINTER FEAST | We are happy to have Chef Ben Stenn from Celilo Restaurant back at the winery. More details to come, but you can reserve your seat here.

APRIL 6th + 7th | WINE CLUB RELEASE WEEKEND | Come and enjoy our spring releases alongside a few surprises. Members, please RSVP with a date you wish to attend to